Savour our Chocolate Hazelnut Tart – made with Hazelnut Sponge andHomemade Hazelnut Praline, interlaced with Dark Chocolate Ganache atop a Sweet Chocolate Crust. Crowned with Hazelnut Whipped Ganache, Chocolate Crunchy Pearls and Nibs.
This tastes like
A nutty, chocolate symphony of indulgence.
Serving Size
6 inches serves 3-4 people.
Allergen
Wheat, milk, egg, and nut.
Delivery / Pick-up
Pick-up is free of charge. You may select one of our outlets as your pick-up location at checkout.
For delivery, you'll receive an email on the delivery status. Delivery is non-cancellable and the delivery fee is non-refundable.
For more information, check out our delivery policy for complete guidance.
Storage Method
Keep the cake refrigerated at 0 - 4°C immediately upon receiving and until you're ready to serve. Do not freeze.
Serve Chilled: The best serving temperature is between 10°C - 12°C. Take the cake out from the fridge shortly before serving.
Best Consumption Period: Best consumed within 2 days. However, it can last up to 4 days in the chiller.
Perfect Cut Tip: We highly recommend using a stainless steel knife for the best cut.
